AYURVEDA ANCESTRAL TEACHINGS
A Sample of the Ayurvedic Seeds You Will Learn to Plant in Your Life
Marigolds as Garnish
You can garnish your food with marigold petals to help with inflamation and help you cool down in hot seasons
Did you know?
Marigold flowers can be infused into tea: simply boil water and add a tablespoon of flowers to the pot of tea and let it steep.
It's excellent for:
Healing digestive inflamation
Library of Ayurveda Teachings
About the Teachers
The Origins of Ayurveda Ancestral Teachings